桃园观光导览网

特色

• 

  翼-日本料厅

  Tsubasa强调精选原产地食材、精湛的切割和烹饪技术、互动和交流、餐饮融合以及季节性包装。
  Tsubasa 不走新派日本创意料理，以强调食材、型艺、口味及感受之古典传统料理为主。
  本厅提供板前饕客雅座、单点席及11间大小包厢，为您提供简洁雅致之小酌慢食与充满惊艳的会席盛宴。
  The Tsubasa emphasizes choice ingredients, direct from the place of origin, excellent cutting and cooking techniques, interaction and exchange, food and beverage integration, and seasonal package. Instead of creative Japanese food, the Tsubasa focuses on the traditional cooking of ingredients, styles, flavors and feelings.

• 

  江浙料理 天馔厅

  享受正宗江浙风味的中国传统美食； 「传统菜肴」与「新吃法」是我们菜肴的核心概念。江浙菜的口味清淡爽口，咸甜平衡。 菜肴可以是脆的、嫩的、无骨的，但原料的形状永远不会改变。
  Enjoy traditional Chinese cuisine filled with true Jiang Zhe flavor; “traditional dishes” with “new ways of eating” are the key concepts of our dishes.
  The taste of Jiang Zhe dishes is light and refreshing with a well balance between savory and sweetness. Dishes may be crispy, tender or boneless, but the form of the original ingredients never changes.

交通资讯

停车资讯

周遭停车场

查看更多停车优惠

关键字标签